The impact of length of exposure to high temperatures post-rigor on ageing rate of beef

dc.contributor	Thomson, K
dc.contributor	Baudoux,P
dc.contributor	Gardner, G
dc.contributor	Simmons, N
dc.contributor	Daly, C
dc.contributor	Thompson, JM
dc.date.accessioned	2015-01-30T04:49:39Z
dc.date.available	2015-01-30T04:49:39Z
dc.date.issued	2006
dc.identifier.citation	'Wool Meets Meat' (Editors P. Cronje, D. Maxwell) Sheep CRC conference (2006)
dc.identifier.uri	http://livestocklibrary.com.au/handle/1234/33766
dc.publisher	Sheep CRC
dc.subject	beef
dc.subject	temperature
dc.subject	ageing
dc.title	The impact of length of exposure to high temperatures post-rigor on ageing rate of beef
dc.type	Research
dc.description.version	Conference short communication
dc.identifier.page	237-238