Different mature ewe sizes require different stocking rates and lamb slaughter weights to maximise whole-farm profit

dc.contributor	Kennedy, AJ
dc.contributor	Ferguson, MB
dc.contributor	Martin, GB
dc.contributor	Thompson, AN
dc.contributor	Pannell, DJ
dc.date.accessioned	2015-07-07T06:23:23Z
dc.date.available	2015-07-07T06:23:23Z
dc.date.issued	2011
dc.identifier.citation	Proc. Assoc. Advmt. Anim. Breed. Genet. (2011) 19: 339-342
dc.identifier.uri	http://livestocklibrary.com.au/handle/1234/33848
dc.publisher	AAABG
dc.source.uri	http://www.aaabg.org/livestocklibrary/2011/kennedy339.pdf
dc.subject	sheep
dc.subject	profit
dc.title	Different mature ewe sizes require different stocking rates and lamb slaughter weights to maximise whole-farm profit
dc.type	Research
dc.description.version	Conference paper
dc.identifier.page	339-342