| dc.contributor | Tian, R | |
| dc.contributor | Pitchford, WS | |
| dc.contributor | Bottema, CDK | |
| dc.date.accessioned | 2012-01-25T11:49:36Z | |
| dc.date.available | 2012-01-25T11:49:36Z | |
| dc.date.issued | 2009 | |
| dc.identifier.citation | Proc. Adv. Anim. Breed.Gen. (2009) 18: 656-659 | |
| dc.identifier.uri | http://livestocklibrary.com.au/handle/1234/6148 | |
| dc.publisher | AAABG | |
| dc.source.uri | http://www.aaabg.org/livestocklibrary/2009/tian656.pdf | |
| dc.title | QTL analysis of beef fat colour and the effect of BCDO2 | |
| dc.type | Research | |
| dc.identifier.volume | 18 | |
| dc.identifier.page | 656-659 |