The influence of the rumen fermentation modifiers monensin and narasin on liveweight gain and wool production in Merino sheep

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dc.contributor Brown, DJ
dc.contributor Murray, PJ
dc.date.accessioned 2012-01-25T12:32:04Z
dc.date.available 2012-01-25T12:32:04Z
dc.date.issued 1998
dc.identifier.citation Proc. Aust. Soc. Anim. Prod. (1998) 22: 418
dc.identifier.uri http://livestocklibrary.com.au/handle/1234/8886
dc.description.abstract Animal Production in Australia 1998 Vol. 22 THE INFLUENCE OF THE RUMEN FERMENTATION MODIFIERS MONENSIN AND NARASIN ON LIVEWEIGHT GAIN AND WOOL PRODUCTION IN MERINO SHEEP D. J. BROWNAB and P.J. MURRAYA A B Department of Animal Production, University of Queensland, Gatton College, Lawes, Qld 4343 Current address: Department of Animal Science, University of New England, Armidale, NSW 2351 Rumen fermentation modifiers such as monensin have been used extensively in the cattle industry to improve liveweight gain and feed conversion efficiency and also in the poultry and sheep industries as a coccidiostat. Narasin is an ionophore with similar physical and chemical characteristics to monensin and affects the animal in a similar manner. This trial examined the affect of monensin and narasin on liveweight gain, the efficiency of conversion of feed into wool, wool growth, staple length growth, mean fibre diameter and clean fleece yield in sheep. Twenty Merino ewes (27.9 � 1.03 kg), approximately two years old, were placed in individual pens in which they received the treatments in a randomised complete block design (five sheep per treatment). The sheep were fed lucerne chaff (18% protein on a DM basis) at 2.5% (32 days) and then 3% (14 days) of each animals liveweight. Monensin and narasin, 10 mg per day, were mixed into the feeds immediately prior to feeding. One group of sheep were fed 30g/d fishmeal, mixed into the chaff, as a positive control. A mid-side patch (approximately 100 cm2), and a dye band were used to measure wool growth. Table 1. The effect of monensin and narasin supplementation on liveweight gain and wool production of Merino sheep Treatment Liveweight gain (g/d) 21 a 50 ac 44 bc 26 b Clean wool growth 2 (mg/cm /d) 1.09 b 1.16 a 0.97 ab 1.00 ab Yield (%) 78.2 73.8 71.4 72.9 a ab b ab Staple length (mm) 7 8 8 7 . . . . 6 0 2 9 Mean fibre diameter (microns) 17.6 18.4 18.3 18.0 Feed conversion efficiency (g feed/g wool) 90 a 84 b 101 ab 96 ab Control (-) Control (+) Monensin Narasin Means in the same column with different superscripts are significantly different (P < 0.05). Supplementation with monensin increased (P = 0.014) the liveweight gain of the sheep. The addition of monensin and narasin to the diet had no significant effect (P > 0.05) on clean wool growth, staple length, mean fibre diameter or clean fleece yield. The study has confirmed that monensin is capable of increasing liveweight gains in sheep under these nutritional conditions. 418
dc.publisher ASAP
dc.source.uri http://www.asap.asn.au/livestocklibrary/1998/Brown98.PDF
dc.subject ionophores
dc.subject monensin
dc.subject narasin
dc.title The influence of the rumen fermentation modifiers monensin and narasin on liveweight gain and wool production in Merino sheep
dc.type Research
dc.identifier.volume 22
dc.identifier.page 418


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