The effect of milk protein genotypes on the cheesemaking properties of milk and on the yield of cheese.
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The effect of milk protein genotypes on the cheesemaking properties of milk and on the yield of cheese.
Graham, ERB; McLean, DM; Zviedrans, P
Citation:
Proc. Assoc. Advmt. Anim. Breed. Genet. (1984) 4: 136-137
URI:
http://livestocklibrary.com.au/handle/1234/34857
Full Text:
http://www.aaabg.org/livestocklibrary/1984/ab84048.pdf
Date:
1984
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